Effect of thymol on the broiler chicken antioxidative defence system after sustained dietary thyme oil application

Number of the records: 1

Title	Effect of thymol on the broiler chicken antioxidative defence system after sustained dietary thyme oil application
Author info	Iveta Plachá, Vladimíra Oceľová, Remigius Chizzola, Giovanna Battelli, Francesco Gai, Kristína Bačová, Štefan Faix
Author	Plachá Iveta
Co-authors	Oceľová Vladimíra
	Chizzola Remigius
	Battelli Giovanna
	Gai Francesco
	Bačová Kristína 1995-
	Faix Štefan
Language	English
Country	Great Britian
Catal.org.	KE304
Source document	British Poultry Science. Vol. 60, no. 5 (2019), p. 589-596
Document kind	schedule of articles from periodics
Database	xpca - PUBLIKAČNÁ ČINNOSŤ

article

Number of the records: 1