Analysis of the nutritional effect on the quantity and composition of cow milk

LACKOVÁ, Petra - MASKAĽOVÁ, Iveta - VAJDA, Vladimír. Analysis of the nutritional effect on the quantity and composition of cow milk. In NutriNet. NutriNet 2016 : Proceedings of reviewed scientific papers, February 11-12, 2016, Czech University of Live Sciences Prague. 1. vyd. - Praha : Česká zemědělská univerzita, 2016. ISBN 978-80-213-2638-5, s. 63-73.