Počet záznamov: 1
Monitoring of the salt content in cheeese and the other dairy products designated for Pre-school children
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$a eng $d eng 102 $a GB 200 1-
$a Monitoring of the salt content in cheeese and the other dairy products designated for Pre-school children $d Sledovanie obsahu soli v syroch a ďalších mliečných výrobkoch určených pre deti predškolského veku $f Zuzana Dičáková 463 -1
$1 001 uvlk_un_cat*0031991 $1 011 $a 2591-796X $1 710 12 $3 uvlk_un_auth*0013417 $a Food Safety and Hygiene & Nutrition, Food Science and Technology $d 2. and 7. $e London, United Kingdom $f 7.-9.3.2019 $1 200 1 $a Journal of food technology and preservation $v Vol. 3, no. 3 (2019), p. 21 $1 210 $d 2019 488 -1
$1 001 uvlk_un_cat*0032002 $1 200 1 $a 2nd International Conference on Food Safety and Hygiene & 7th International Conference on Nutrition, Food Science and Technology, March 07-09, 2019, London, UK $1 205 $a 1. vyd. $1 210 $d 2019 $d 2019 $a London $c Allied Academies $1 710 12 $3 uvlk_un_auth*0013417 $a Food Safety and Hygiene & Nutrition, Food Science and Technology $d 2. and 7. $e London, United Kingdom $f 7.-9.3.2019 700 -1
$3 uvlk_un_auth*p0009376 $a Dičáková $b Zuzana $p UVLFKHTP $9 100 $4 070 $T Univerzita veterinárskeho lekárstva a farmácie v Košiciach 801 -0
$a SK $b KE304 $c 20190619 $g AACR2
Počet záznamov: 1