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Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal
- NADANASABESAN, Nimalan et al. Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal. In Aquaculture Reports. ISSN 2352-5134, 2023, vol. 28, no., art. no. 101461, p. [1-15]. (2023 - Current Contents). Dostupné na internete: <https://www.sciencedirect.com/science/article/pii/S2352513422004574>
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