Výsledky vyhľadávania
- HIŠČÁKOVÁ, Mária et al. Industrially exposed areas and their effects on microelements supplies to dairy cows. In Industrial Toxicology´05, Bratislava, June 15-17, 2005 : 25th International Symposium: Proceedings. - Bratislava : STU, 2005. ISBN 80-227-2250-2, s. 171-173.
článok
- JESENSKÁ, Mária et al. Concentrations of macroelements in the foodstuffs and blood serum of dairy cows in industrially exposed regions. In Industrial Toxicology´05, Bratislava, June 15-17, 2005 : 25th International Symposium: Proceedings. - Bratislava : STU, 2005. ISBN 80-227-2250-2, s. 174-177.
článok
- NAGY, Oskar et al. Dynamics of acid-base balance and blood gases in calves up to six month of their age. In Proceedings of the 5th Middle-European Buiatrics Congress "The Effect of Herd Health of Cattle, Sheep and Goat on Production Efficiency", June 2 - 5. 2004, Hajdúszoboszló, Hungary. 1. vyd. - Eger : Hungarian Association for Buiatrics, 2004. ISBN 963-216-200-5, s. 573-578.
článok
- JESENSKÁ, Mária et al. Koncentrácia olova v orgánoch hospodárskych zvierat a zveriny. In Risk Factors of Food Chain, October 7th 2004, Nitra : Proceeding Book (Abstracts) of 3-th International Scientific Conference. 1. vyd. - Nitra : SPU, 2004. ISBN 80-8069-416-8, online, S. 95-97. Dostupné na internete: <http://kfzfbp.uniag.sk/konferencie/rffch/proceeding%20book/zbornik2004.pdf>
kniha
- HIŠČÁKOVÁ, Mária et al. Koncentrácia kadmia a arzénu v mlieku dojníc v našich podmienkach. In HYGIENA ALIMENTORUM XXV: Aktuálne otázky výroby a spracovania. mlieka - bezpečné potraviny pre všetkých, 27.-28. mája 2004, Štrbské Pleso, Vysoké tatry : Zborník prednášok a posterov z medzinárodnej vedeckej konferencie. 1. vyd. - Košice : UVL, 2004. ISBN 80-88985-99-4, s. 197-198.
článok
- LINK, Róbert et al. Zlepšenie trávenia mlieka probiotikami na báze rodu bacillus. In HYGIENA ALIMENTORUM XXV: Aktuálne otázky výroby a spracovania. mlieka - bezpečné potraviny pre všetkých, 27.-28. mája 2004, Štrbské Pleso, Vysoké tatry : Zborník prednášok a posterov z medzinárodnej vedeckej konferencie. 1. vyd. - Košice : UVL, 2004. ISBN 80-88985-99-4, s. 201-202.
článok
- LINK, Róbert et al. Improvement of milk digestion with probiotics on basis of bacillus. In Hygiena alimentorum XXV: Actual questions of production and processing of the milk - safe food for everyone, May 26th-28th 2004, Štrbské Pleso, High Tatras : Proceedings of Abstracts. 1. vyd. - Košice : UVL, 2004. ISBN 80-8077-000-X, s. 63.
kniha
- FIĽAKOVSKÁ, M. et al. Haematological parameters in calves hospitalised at II. Internal clinic. In The 5th MIDDLE-EUROPEAN BUIATRICS CONGRESS, XV. MAGYAR BUIATRIKUS KONGRESSZUS, Hajdúszoboszló, 2004, 2.-5. júna : The effect of herd health of cattle, sheep and goat on production efficiency. - 2004. ISBN 963-216-200-5, s. 584-586.
kniha
- JESENSKÁ, Mária et al. Concentrations of lead and zinc in milk of dairy cows from three slovakian regions. In Hygiena alimentorum XXV: Actual questions of production and processing of the milk - safe food for everyone, May 26th-28th 2004, Štrbské Pleso, High Tatras : Proceedings of Abstracts. 1. vyd. - Košice : UVL, 2004. ISBN 80-8077-000-X, s. 62.
kniha
- KONVIČNÁ, Jana et al. Relationships between concentrations of selenium and glutathione peroxidase activity in the whole blood of dairy cows. In The 5th MIDDLE-EUROPEAN BUIATRICS CONGRESS, XV. MAGYAR BUIATRIKUS KONGRESSZUS, Hajduszoboszlo, 2004, 2.-5. júna : The effect of herd health of cattle, sheep and goat on production efficiency. - 2004. ISBN 963-216-200-5, s. 579-583.
kniha