Výsledky vyhľadávania
- BAČOVÁ, Kristína et al. Processes of absorption, distribution and excretion of thymol in the rabbits organism. In Vedecké práce doktorandov. Vedecké práce doktorandov 2023 : Zborník zo seminára doktorandov venovaného pamiatke akademika Boďu : XVIII. ročník. 1. vyd. - Košice : ÚFHZ SAV, 2023. ISBN 978-80-974246-4-0, s. 7-9.
článok
- BAČOVÁ, Kristína et al. Effect of thymol and Enterocin M administration on biochemical, antioxidant and immunological parameters, small intestinal morphology and microbiota in rabbits. In Italian Journal of Animal Science. ISSN 1594-4077, 2023, vol. 22, no. 1, p. 972-981. Dostupné na internete: <https://www.tandfonline.com/doi/epdf/10.1080/1828051X.2023.2257732?needAccess=true>
článok
- PLACHÁ, Iveta et al. Thymol sustained administration to rabbits, its effect on microbiota in caecal content and faeces. In GIERUS, Martin. 20. BOKU Symposium Tierernährung - Bioaktive Substanzen in der Tierernährung : Proceedings. 1. vyd. - Wien : Universität für Bodenkultur, 2022. ISBN 978-3-900932-95-4, s. 166-169.
článok
- PLACHÁ, Iveta et al. Thymol in fattening rabbit diet, its bioavailability and effects on intestinal morphology, microbiota from caecal content and immunity. In Journal of Animal Physiology and Animal Nutrition. ISSN 0931-2439, 2022, vol. 106, no. 2, p. 368-377. (2022 - Current Contents). Dostupné na internete: <https://onlinelibrary.wiley.com/doi/epdf/10.1111/jpn.13595>
článok
- BAČOVÁ, Kristína et al. Effect of dietary supplementation with thymol on biochemical parameters, antioxidant and phagocytic activity in rabbits´blood. In BOKU – Symposium Tierernährung. 19. BOKU – Symposium Tierernährung: Tierernährung zwischen Tierwohl und Umweltschutz : Tagungsband. 1. vyd. - Wien : Institut für Tierernährung, 2021. ISBN 978-3-900932-72-5, s. 198-202.
článok
- BAČOVÁ, Kristína et al. Effect of sustained administration of thymol on its bioaccessibility and bioavailability in rabbits. In Animals. ISSN 2076-2615, 2021, vol. 11, no. 9, art. no. 2595, p. [1-10]. (2021 - Current Contents). Dostupné na internete: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470628/>
článok
- PLACHÁ, Iveta et al. Effect of thymol on lipid oxidation and fatty acid composition of rabbit meat. In Society for Medicinal Plant and Natural Product Research. International Congress. Planta Medica. - 2021. ISSN 0032-0943, 2021, vol. 87, no. 15, p. 1317. (2021 - Current Contents). Dostupné na internete: <https://www.thieme-connect.com/products/ejournals/conferencepdf/081152/10.1055/s-00000058.pdf>
článok
- BAČOVÁ, Kristína et al. Effect of thymol addition and withdrawal on some blood parameters, antioxidative defence system and fatty acid profile in rabbit muscle. In Animals. ISSN 2076-2615, 2020, vol. 10, no. 8, art. no. 1248, p. [1-12]. (2020 - Current Contents).
článok
- BAČOVÁ, Kristína - ZITTERL-EGLSEER, Karin - PLACHÁ, Iveta. Effect of sustained dietary thymol application on some antioxidant parameters and its absorption and excretion in rabbits. In Seminár doktorandov venovaný pamiatke akademika Boďu. Vedecké práce doktorandov 2020 : zborník zo seminára doktorandov venovaného pamiatke akademika Boďu. 1. vyd. - Košice : Slovenská akadémia vied, Centrum biovied, 2020. ISBN 978-80-971428-6-5, s. 10-12.
článok