Výsledky vyhľadávania
- Promising Antimicrobials from Natural Products. 1. vyd. Basel : Springer, 2022. 451 s. ISBN 978-3-030-83503-3.
- KING, Hal. Food Safety Management Systems : Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business. 1. vyd. Basel : Springer, 2020. 182 s. Food Microbiology and Food Safety: Practical Approaches. ISBN 978-3-030-44734-2. ISSN 2626-7578. (Počet ex. : 1, z toho voľných 0, prezenčne 1)
- MERILLON, Jean-Michel - RAMAWAT, Kishan Gopal. Co-Evolution of Secondary Metabolites : Reference Series in Phytochemistry. 1. vyd. Basel : Springer, 2020. 973 s. ISBN 978-3-319-96396-9. ISSN 2511-834X.