Výsledky vyhľadávania
- PETRIČ, Daniel et al. Alterations in the rumen microbial communities and fermentation patterns of lambs fed diets supplemented with organic zinc. In EAAP. 1st Regional Meeting of The European Federation of Animal Science : Book of Abstracts. 1. vyd. - Roma : EAAP, 2023, online, S. 45.
- TOKARČÍKOVÁ, Katarína - ČOBANOVÁ, Klaudia - GREŠÁKOVÁ, Ľubomíra. Dietary zinc source can influence trace mineral deposition in lamb meat and edible organs. In Risk factors of food chain. Risk factors of food chain : Book of abstracts, 22 International scientific conference, 10th-12th October 2022, Węgierska Górka, Poland. 1. vyd. - Akademia Rolniczna Krakow, 2022, online, S. 51. Dostupné na internete: <https://drive.google.com/file/d/1m64_7HAWU8tFzfnr9ACqWkqSsYaUGk7O/view>