Počet záznamov: 1  

lecitíny

  1. SYSd054709
    LBL
      
    00000nx--j2200000---45--
    005
      
    20240119201456.6
    100
      
    $a 20080101asloy0103----ba0
    152
      
    $b mesh
    250
      
    $a lecitíny $x AD $x AE $x AG $x AI $x AN $x BI $x BL $x CF $x CH $x CL $x CS $x DF $x EC $x GE $x HI $x IM $x IP $x ME $x PD $x PH $x PK $x PO $x RE $x SD $x ST $x TO $x TU $x UR $8 slo
    300
    1-
    $a 2008, 1963-1976; use PHOSPHATIDYLCHOLINES 1977-2007 $8 eng
    300
    1-
    $a Phosphatidylcholines (1977-2007) $8 eng
    330
    1-
    $a A complex mixture of PHOSPHOLIPIDS; GLYCOLIPIDS; and TRIGLYCERIDES; with substantial amounts of PHOSPHATIDYLCHOLINES; PHOSPHATIDYLETHANOLAMINES; and PHOSPHATIDYLINOSITOLS, which are sometimes loosely termed as 1,2-diacyl-3-phosphocholines. Lecithin is a component of the CELL MEMBRANE and commercially extracted from SOYBEANS and EGG YOLK. The emulsifying and surfactant properties are useful in FOOD ADDITIVES and for forming organogels (GELS). $8 eng
    550
      
    $3 sllk_un_auth*d013501 $Y Surface-Active Agents $5 P $a látky povrchovo aktívne
    686
      
    $a D10.570.755.375.760.400.800.806
    686
      
    $a D20.215.784.500.492
    750
      
    $a Lecithins $8 eng
    801
    -0
    $a SK $b BA006 $c 20080318
    980
      
    $x M
Počet záznamov: 1  

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