Number of the records: 1  

kontrola potravín

  1. Subject h.kontrola potravín
    Subject h.Food Inspection
    Scope note in EnglishExamination of foods to assure wholesome and clean products free from unsafe microbes or chemical contamination, natural or added deleterious substances, and decomposition during production, processing, packaging, etc.
    Links (29) - ARTICLES
    (1) - CiBaMed
    (36) - BOOKS
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Number of the records: 1  

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