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Biotechnology and quality of raw materials and foodstuffs
Title Biotechnology and quality of raw materials and foodstuffs : [elektronický zdroj] : book of abstracts of the 13th international scientific conference, Smolenice, September 17-19, 2018 Author-s Kňazovická, Vladimíra, (Author) Tokárová, Katarína, ; SPUFBP03 (Author) Hollý, Dominik, (Author) Kolesárová, Adriana, ; SPUFBP03 (Author) Action Biotechnology and quality of raw materials and foodstuffs (13. : 17.-19.9.2018 : Smolenice, Slovensko) Issue 1st ed. Published Nitra : Slovak University of Agriculture, 2018 Description 74 s. : ilustr. Category of Publication Activity FAI ISBN 978-80-552-1874-8 (brož.) Subject-s biotechnológie molekulárna biológia potraviny potravinárske suroviny kvalita Country Slovakia Language English Database Agro-bibliography References (25) Bibliografia - Agro-bibliography
Number of the records: 1