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Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
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Kód autority = "^spu_us_auth 0438205^"
- International Commission on Penicillium and International Commission on Food Mycology workshop 2022 : Food Mycology - Taxonomy, : workshop, Utrecht, The Netherlands, 17-19 July 2022 . Utrecht International Commission on Penicillium and Food Mycology , 2022 . 31 s .