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Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
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Kód autority = "^spu_us_auth 0431415^"
- A primary approach for separation and characterization of α-amylase from white pitaya (Hylocereus undatus) peels by polymersalt two phase system [elektronický zdroj] / Zahra Shad, Anis Shobirin Meor Hussin, Behrouz Akbari-adergani .
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 11, no. 4 (2022), art. no. e3467, [6] s. . - The potential of red dragon fruit peel yogurt to improve platelet levels in heparin-induced thrombocytopenia in Wistar rats [elektronický zdroj] / Widya Hary Cahyati, Nur Siyam, Natalia Desy Putriningtyas .
In: Potravinárstvo Slovak Journal of Food Sciences. -- ISSN 1337-0960. -- Vol. 15, no. 1 (2021), s. 218-225
https://doi.org/10.5219/1497 .