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Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
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Kód autority = "^spu_us_auth 0389662^"
- Oyster mushroom (Pleurotus ostreatus) ethanolic extract protects yeast cells from hyper- and hypo-glycemic stress [elektronický zdroj] / Miroslava Požgajová ... [et al.] .
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 13, no. 4 (2024), art. no. e9871, [6] s.
Kategória EPCA do 2021: ADN
Kategória EPCA od 2022: V3
https://doi.org/10.55251/jmbfs.9817 . - Characterization of heavy metal induced toxicity concept in Schizosaccharomyces pombe / Lucia Klongová ... [et al.] .
In: 47th Annual Conference on Yeasts / Annual conference on yeasts [105 s.]. -- Bratislava : Chemický ústav, 2023. -- ISSN 1336-4839. -- S. 88
Kategória EPCA do 2021: AFH
Kategória EPCA od 2022: V2 . - POMBE 2023 : the 11th international fission yeast meeting, May 28th- June 2nd 2023, Hiroshima, Japan Yeast Genetics Society of Japan , 2023 . 334 s .
- Acrylamide induced toxicity is alleviated by the Tor 1 deficiency in fission yeast / Alica Navrátilová, Marek Kovár, Lucia Klongová, Miroslava Požgajová .
In: POMBE 2023 / POMBE 2023 [334 s.]. -- Yeast Genetics Society of Japan 2023. -- S. 231
Kategória EPCA do 2021: AFK
Kategória EPCA od 2022: O2 . - Molecular mechanisms of acrylamide induced toxicity in fission yeast / Lucia Klongová ... [et al.] .
In: POMBE 2023 / POMBE 2023 [334 s.]. -- Yeast Genetics Society of Japan 2023. -- S. 199
Kategória EPCA do 2021: AFK
Kategória EPCA od 2022: O2 . - Protective effect of Aronia melanocarpa juice against acrylamide-induced cellular toxicity [elektronický zdroj] / Alica Navrátilová ... [et al.] .
In: Journal of environmental science and health. Part B. -- ISSN 0360-1234. -- Vol. 58, iss. 2 (2023), s. 139-149
Kategória EPCA do 2021: ADC
Kategória EPCA od 2022: V3
https://doi.org/10.1080/03601234.2023.2172287 . - Effect of Cornus mas L. fruit ethanol extract on the yeast Schizosaccharomyces pombe [elektronický zdroj] / Lucia Klongová ... [et.al.] .
In: Risk Factors of Food Chain / Risk Factors of Food Chain [63 s.]. -- Gödöllő : MATE Szent István Campus, 2023. -- ISBN 978-963-623-071-5. -- S. 38
Kategória EPCA do 2021: AFG
Kategória EPCA od 2022: V2 . - Oyster mushroom (Pleurotus ostreatus) ethanolic extract protects yeast cells from glucose stress [elektronický zdroj] / Miroslava Požgajová, Marek Kovár, Alica Navrátilová .
In: Food/Bio/Tech / Food/Bio/Tech [84 s.]. -- Nitra : Slovenská poľnohospodárska univerzita, 2022. -- ISBN 978-80-552-2517-3. -- S. 62
Kategória EPCA do 2021: AFH
Kategória EPCA od 2022: V2
https://doi.org/10.15414/2022.9788055225173 . - Acrylamide-Derived Ionome, Metabolic, and Cell Cycle Alterations Are Alleviated by Ascorbic Acid in the Fission Yeast / Marek Kovár ... [et al.] .
In: Molecules. -- ISSN 1420-3049. -- Vol. 27, no. 13 (2022), art. no. 4307, [19] s.
Kategória EPCA do 2021: ADC
Kategória EPCA od 2022: V3
https://doi.org/10.3390/molecules27134307 . - Ascorbic acid supplementation suppresses cadmium-derived alterations in the fission yeast Schizosaccharomyces pombe [elektronický zdroj] / Marek Kovár ... [et al.] .
In: Potravinárstvo Slovak Journal of Food Sciences. -- ISSN 1337-0960. -- Vol. 15, no. 1 (2021), s. 423-432
Kategória EPCA do 2021: ADN
https://doi.org/10.5219/1618 .