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Resource: Slovak Agricultural Library (SAL) - SAL Online Catalogue
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Kód autority = "^spu_us_auth 0441740^"
- Novel processing methods for plant-based health foods : extraction, encapsulation, and health benefits of bioactive compounds / edited by Megh R. Goyal, N. Veena, Ritesh B. Watharkar . Palm Bay : Apple Academic Press , 2023 . xxviii, 329 s . ISBN 978-1-77491-074-0 . [1, of that borrowed 0]
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- Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites / edited by Jasmeet Kour ... [et al.] . Boca Raton : CRC Press/Taylor & Francis Group , 2023 . xiv, 323 s . ISBN 978-1-032-19438-7 . [1, of that borrowed 0]
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