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Resource: Slovak Agricultural Library (SAL) - SAL Online Catalogue
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Kód autority = "^spu_us_auth 0410191^"
- Nanotechnology applications for food safety and quality monitoring / edited by Arun Sharma, P. S. Vijayakumar, Pramod K. Prabhakar, Ritesh Kumar . London : Academic Press/Elsevier , c2023 . xvii, 498 s . ISBN 978-0-323-85791-8 . [1, of that borrowed 0]
book
- Advanced food analysis tools : biosensors and nanotechnology / edited by Rovina Kobun . London : Elsevier/Academic Press , c2021 . x, 243 s . ISBN 978-0-12-820591-4 . [1, of that borrowed 0]
book
- Baktérie z rodu Salmonella v rastlinách [elektronický zdroj] = [Bacteria of Salmonella genus in plants] / Tatiana Pavlov ; vedúci záverečnej práce Juraj Medo , 2020 . 1 online zdroj (50 s) . Bakalárska práca (Bc.). - Katedra mikrobiológie FBP SPU v Nitre
http://opac.crzp.sk/openURL?crzpSigla=spunitra&crzpID=50373 .book