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Resource: Slovak Agricultural Library (SAL) - SAL Online Catalogue
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Kód autority = "^spu_us_auth 0422964^"
- Analysis of naturally occurring food toxins of plant origin / edited by Leo M. L. Nollet, Javed Ahmad . Boca Raton : CRC Press/Taylor & Francis Group , 2023 . xiii, 267 s . ISBN 978-1-032-08030-7 . [1, of that borrowed 0]
- Food toxicology / edited by Debasis Bagchi, Anand Swaroop ; foreword by Sidney J. Stohs . Boca Raton : CRC Press/Taylor & Francis Group , c2017 . xxi, 552 s . ISBN 978-1-4987-0874-6 . [1, of that borrowed 0]
- Prírodné toxikanty a antinutričné látky v potravinách : príručka / Milan Suhaj, Milan Kováč . Bratislava : Výskumný ústav potravinársky , 1996 . 140 s . [4, of that borrowed 0]