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Resource: Slovak Agricultural Library (SAL) - SAL Online Catalogue
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Author Sysno/Doc.kind = "^spu_us_auth 0341904 xkni^"
- Genetické zdroje hrachora, cícera a vlčieho bôbu / Gabriela Antalíková, Michaela Benková, Pavol Hauptfogel . Piešťany : Výskumný ústav rastlinnej výroby , 2002 . 31 s . [1, of that borrowed 0]
book
- 1. I FOOD LEGUMES : ARACHIS, CAJANUS, CICER, LENS, LUPINUS, PHASEOLUS, PISUM, PSOPHOCARPUS, VICIA AND VIGNA / E. Bettencourt, J. Konopka, A.B. Damania . ROME : IBPGR , 1989 . 189 s . ISBN 92-9043-133-4 . [1, of that borrowed 0]
book
- Genetic resources and their exploitation - chickpeas, faba beans and lentils / Editors John R. Witcombe ; William Erskine . Hague : Martinus Nijhoff/Dr. W. Junk Publ. , 1984 . 256 s . ISBN 90-247-2939-4 . [1, of that borrowed 0]
book