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Resource: Slovak Agricultural Library (SAL) - SAL Online Catalogue
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Author Sysno/Doc.kind = "^spu_us_auth 0422522 xkni^"
- Food safety and preservation : modern biological approaches to improving consumer health / edited by Alexandru Mihai Grumezescu, Alina Maria Holban . London : Academic Press an imprint of Elsevier , c2018 . xxiv, 671 s . ISBN 978-0-12-814956-0 . [2, of that borrowed 0]
book
- Role of materials science in food bioengineering / edited by Alexandru Mihai Grumezescu, Alina Maria Holban . London : Elsevier/Academic Press , c2018 . xxvi, 552 s . ISBN 978-0-12-811448-3 . [1, of that borrowed 0]
book
- Advances in biotechnology for food industry / edited by Alina Maria Holban, Alexandru Mihai Grumezescu . London : Elsevier/Academic Press , c2018 . xxvi, 481 s . ISBN 978-0-12-811443-8 . [1, of that borrowed 0]
book
- Foodborne diseases / edited by Alina Maria Holban, Alexandru Mihai Grumezescu . London : Academic Press an imprint of Elsevier , c2018 . xxvi, 542 s . ISBN 978-0-12-811444-5 . [1, of that borrowed 0]
book
- Food processing for increased quality and consumption / edited by Alexandru Mihai Grumezescu, Alina Maria Holban . London : Elsevier/Academic Press , c2018 . xxvi, 498 s . ISBN 978-0-12-811447-6 . [1, of that borrowed 0]
book