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Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
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Author Sysno/Doc.kind = "^spu_us_auth 0161161 xxagb^"
- Spotrebiteľské správanie na trhu lokálnych potravín = Consumer Behavior in the Local Food Market / Vladimír Fuga ; vedúci dizertačnej práce Elena Horská , 2021 . 124 s . Doktorandská dizertačná práca (PhD.). - Katedra marketingu a obchodu FEM SPU v Nitre
Kategória EPCA do 2021: DAI
http://opac.crzp.sk/openURL?crzpSigla=spunitra&crzpID=32435 . - Dual food quality in Slovakia versus European States: are customers concerned? [elektronický zdroj] / Vladimír Fuga, Elena Horská .
In: Economic Sciences for Agrobusiness and Rural Economy / Economic Sciences for Agribusiness and rural Economy [90 s.]. -- Warszawa : Warsaw Agricultural University Press, 2021. -- ISBN 978-83-8237-073-7. -- S. 39-43
Kategória EPCA do 2021: AFC
Kategória EPCA od 2022: V2
https://doi.oeg/10.22630/ESARE.2021.5.4 . - Healthy and innovative food versus Slovak consumer [elektronický zdroj] / Elena Horská ... [et al.] .
In: Economic Sciences for Agrobusiness and Rural Economy / Economic Sciences for Agribusiness and rural Economy [90 s.]. -- Warszawa : Warsaw Agricultural University Press, 2021. -- ISBN 978-83-8237-073-7. -- S. 50-55
Kategória EPCA do 2021: AFC
Kategória EPCA od 2022: V2
https://doi.org/10.22630/ESARE.2021.5.6 . - Identifying the problems of Slovak local stores focusing on analysing the availagility and price of dairy products [elektronický zdroj] / Marek Petriľák ... [et al.] .
In: VŠPP Entrepreneurship Studies. -- ISSN 1802-0453. -- Roč. 9 , č. 1 (2020), s. 28-35
Kategória EPCA do 2021: ADE . - What prevails at the slovak food market: similarities or differences? [elektronický zdroj] / Vladimír Fuga .
In: International Scientific Days 2020 / International Scientific Days 2020 [647 s.]. -- Gödöllö : Szent István University, 2020. -- ISBN 978-963-269-918-9. -- S. 86-92
Kategória EPCA do 2021: AFD
https://doi.org/10.18515/dBEM.ISD.P01.2020 . - What prevails at the Slovak Food Market II: Regional Variances in Customer Perception and Food Quality [elektronický zdroj] / Vladimír Fuga, Elena Horská, Kristína Mušinská .
In: Challenges and changes under the shadow of COVID-19 / Challenges and changes under the shadow of Covid-19 [333 s.]. -- Gödöllö : Szent István University, 2020,. -- ISBN 978-963-269-930-1. -- S. 96-102
Kategória EPCA do 2021: AFC .