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Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
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Author Sysno/Doc.kind = "^spu_us_auth 0409257 xxagb^"
- Selection of autochthonous Saccharomyces cerevisiae strains for production of typical Pinot gris wines / Eva Schwarczová ... [et al.] .
In: Journal of food and nutrition research. -- ISSN 1336-8672. -- Vol. 56, no. 4 (2017), s. 389-397
Kategória EPCA do 2021: ADD
http://www.vup.sk/en/index.php?mainID=2&navID=34&version=2&volume=57&issue=1 .