Search Results

Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
Results total: 16  
Your query: Author Sysno/Doc.kind = "^spu_us_epca 133446 xxgzb^"
  1. Vplyv skladovania na obsah sacharidov a antioxidantov v hľuzách jakona = The influence of storage to sugar content and antioxidant activity in Yacon tubers / Ján Mareček ... [et al.] .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 464-467
    Kategória EPCA do 2021: AED .
  2. Dynamika karotenoidov v marhuľovom džeme = Dynamics of carotenoids in apricot jam / Andrea Mendelová, Ľubomír Mendel, Peter Czako .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 479-483
    Kategória EPCA do 2021: AED .
  3. Hodnotenie kvality vstupných surovín na produkciu múk pre pekárske a cestovinárske využitie = Quantitative assessment of raw materials for the production of flour for bakery and pasta processing / Ján Mareček ... [et al.] .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 460-463
    Kategória EPCA do 2021: AED .
  4. Characterization of Corylus avellana L. antioxidant activity / Nataľja Nikolaeva ... [et al.] .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 515-517
    Kategória EPCA do 2021: AED .
  5. Vzaimodejstvie solevogo i gipertermičeskogo stressovych faktorov s ioniziruščim izlučeiem u porostkov gorocha = Stress response of pea seedlings induces by ionzing radiation with either salinity or elevated temperature / O. Nesterenko ... [et al.] .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 511-514
    Kategória EPCA do 2021: AED .
  6. 25 rokov realizácie výkumného a vzdelávacieho programu uchovávania, hodnotenia a udržateľného využívania agrobiodiverzity = The 25 years of implementation research and study program of the conservation, evaluation and sustainable use of agricultural / Ján Brindza .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 760-769
    Kategória EPCA do 2021: AED .
  7. Sravniteľnaja charakteristika mikroskuľptury i morfologičeskich priznakov lisťev genotipov Cerasus Avium L., proizrastajuščich v Slovakii i Rossii = Comparative characteristics of microsculpture and morphological characteristics of leaves from Cerasus Avium L. genotypes, growing in Slovakia and Russia / Svetlana Motyleva ... [et al.] .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 498-503
    Kategória EPCA do 2021: AED .
  8. Použitie múky zo pšenice špaldovej (Triticum spelta L.) ako prespektívnej suroviny na výrobu pečiva z mrazeného cesta = The use of spelt wheat (Triticum spelta L.) flour as a perspective raw material in production of pastry from frozen dough / Jana Šmitalová, Tatiana Bojňanská .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 619-623
    Kategória EPCA do 2021: AED .
  9. Generatívne reprodukcia autochtónnych taxónov Prunus x fruticans Weihe a Prunus x dominii Baranec nom. ined. = Generative reproduction of autochthonous taxa Prunus x fruticans Weihe and Prunus x dominii Baranec nom. ined. / Michal Žabka, Ľuba Ďurišová, Tibor Baranec .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 742-747
    Kategória EPCA do 2021: AED .
  10. Bobuľoviny ako významný zdroj bioaktívnych látok = Berries as an important source of bioactive substances / Andrea Mendelová, Ľubomír Mendel, Peter Czako .
    In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 474-478
    Kategória EPCA do 2021: AED .

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