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Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
Results total: 2  
Your query: Author Sysno/Doc.kind = "^spu_us_epca 151886 xxagb^"
  1. Relationships between the origin of feedstock and quality of orange juices / Blanka Tobolková ... [et al.] .
    In: Recent advances in food analysis / Recent advances in food analysis [490 s.]. -- Praha : Vysoká škola chemicko-technologická, 2019. -- ISBN 978-80-7592-055-3 (brož.). -- S. 437
    Kategória EPCA do 2021: AFG .
  2. Processing and storage effects on industrially produced orange juice aroma: gas chromatography - olfactometry studies / Jana Sádecká ... [et al.] .
    In: Recent advances in food analysis / Recent advances in food analysis [490 s.]. -- Praha : Vysoká škola chemicko-technologická, 2019. -- ISBN 978-80-7592-055-3 (brož.). -- S. 356
    Kategória EPCA do 2021: AFG .


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