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Resource: Slovak Agricultural Library (SAL) - SAL Bibliographic Database/Agrobibliography
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- Influence of sugar and ethanol content and color of wines on the sensory evaluation: from Wine Competition ”Nemčiňany Wine Days” in Slovak Republic (2013–2016) / Štefan Ailer ... [et al.] .
In: Erwerbs-Obstbau. -- ISSN 0014-0309. -- Vol. 62, special iss. 1 (2020), s. 9-16
Kategória EPCA do 2021: ADM . - Hodnotenie surovín a potravín rastlinného pôvodu / Zdenka Muchová, Helena Frančáková, Tatiana Bojňanská, Pavol Bajči . Nitra : Slovenská poľnohospodárska univerzita , 2001 . 217 s . ISBN 80-7137-886-0 .