Počet záznamov: 1
Baybolova, Lyazzat
Č. záznamu 0436499 Dátum 27.04.2022 Typ K - Návrh autority Osobné meno Baybolova, Lyazzat Zdroj Zdroj
Perspectives for the application of the sous-vide cooking in the development of products for public catering
Získaná informácia
Potravinarstvo Slovak Journal of Food Sciences, Vol. 16, iss. 1 (2022), 137-148, lmaty Technological University, Department of Technology of Food Products, Tole Bi Str., 100, 050012, Almaty, Republic of Kazakhstan
osoba
Počet záznamov: 1