Výsledky vyhľadávania

Zdroj: SlPK - Bibliografická databáza
Nájdených záznamov: 35  
Váš dotaz: Kód autority = "^spu_us_auth 0404178^"

  1. 1.Selenization and its impact on quantitative and qualitative parameters of carrot juice

    Selenization and its impact on quantitative and qualitative parameters of carrot juice / Ivana Mezeyová ... [et al.] .
    In: Food Bioscience. -- ISSN 2212-4292. -- Vol. 59 (2024), art. no. 103933, [9] s.
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.1016/j.fbio.2024.103933 .

  2. 2.Influence of fertilization and biofortification with selenium on the quantitative indicator in cauliflower (Brassica oleracea var. Botrytis)

    Influence of fertilization and biofortification with selenium on the quantitative indicator in cauliflower (Brassica oleracea var. Botrytis) / Jakub Sitkey, Ladislav Ducsay .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 34-35
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  3. 3.Zachovanie zdravej pôdy pre produkciu zdravých potravín

    Zachovanie zdravej pôdy pre produkciu zdravých potravín [elektronický zdroj] / Ladislav Ducsay ... [et al.] .
    In: Dopytovo-orientovaný výskum pre udržateľné a inovatívne potraviny, Drive4SIFood [131 s.]. -- Nitra : Slovenská poľnohospodárska univerzita, 2023. -- ISBN 978-80-552-2616-3. -- S. 4-8
    Kategória EPCA do 2021: AED
    Kategória EPCA od 2022: V2 .

  4. 4.Selenium biofortitication and its impact on the juice yield, content of selenium, sugars and acids in beetroot juice

    Selenium biofortitication and its impact on the juice yield, content of selenium, sugars and acids in beetroot juice / Miroslav Šlošár, Marcel Golian .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 32-33
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  5. 5.Foliar selenate and zinc oxide sparately applied to two pea varieties: effects on growth parameters and accumulation of minerals and macronutrients in seeds under feld conditions

    Foliar selenate and zinc oxide sparately applied to two pea varieties: effects on growth parameters and accumulation of minerals and macronutrients in seeds under feld conditions [elektronický zdroj] / Maksymilian Malka ... [et al.] .
    In: Foods. -- ISSN 2304-8158. -- Vol. 12, no. 6 (2023), art. no. 1286 [15 s.]
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.3390/foods12061286 .

  6. 6.Iodine Biofortification of Dandelion Plants (Taraxacum officinale FH Wiggers Coll.) with the Use of Inorganic and Organic Iodine Compounds

    Iodine Biofortification of Dandelion Plants (Taraxacum officinale FH Wiggers Coll.) with the Use of Inorganic and Organic Iodine Compounds [elektronický zdroj] / Iwona Ledwozyw-Smolen ... [et al.] .
    In: Molecules. -- ISSN 1420-3049. -- Vol. 28, no. 15 (2023), art. no. 5638, [15] s.
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.3390/molecules28155638 .

  7. 7.Antilisterial and Antimicrobial Effect of Salvia officinalis Essential Oil in Beef Sous-Vide Meat during Storage

    Antilisterial and Antimicrobial Effect of Salvia officinalis Essential Oil in Beef Sous-Vide Meat during Storage [elektronický zdroj] / Robert Gál ... [et al.] .
    In: Foods. -- ISSN 2304-8158. -- Vol. 12, no. 11 (2023), art. no. 2201 [15 s.]
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.3390/foods12112201 .

  8. 8.Biofortification of mungbean (Vigna radiata L. (Wilczek)) with boron, zinc and iron alters its grain yield and nutrition

    Biofortification of mungbean (Vigna radiata L. (Wilczek)) with boron, zinc and iron alters its grain yield and nutrition [elektronický zdroj] / Singh Dhaliwal, Salwinder ... [et al.] .
    In: Scientific Reports. -- ISSN 2045-2322. -- Vol. 13, iss. (2023), art. no. 3506 [10 s.]
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.1038/s41598-023-30539-6 .

  9. 9.Rice and food security: Climate change implications and the future prospects for nutritional security

    Rice and food security: Climate change implications and the future prospects for nutritional security [elektronický zdroj] / Hridoy Ul Awall Rezvi ... [et al.] .
    In: Food and Energy Security. -- ISSN 2048-3694. -- Vol. 12, no. 1 (2023), e430 [17] s.
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.1002/fes3.430 .

  10. 10.Potential Role of Silicon in Plants Against Biotic and Abiotic Stresses

    Potential Role of Silicon in Plants Against Biotic and Abiotic Stresses / Syed Riaz Ahmed ... [et al.] .
    In: Silicon. -- ISSN 1876-990X. -- Vol. 15, iss. 7 (2023), s. 3283-3303
    Kategória EPCA do 2021: ADC
    Kategória EPCA od 2022: V3
    https://doi.org/10.1007/s12633-022-02254-w .

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