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- Coping with salt stress-interaction of halotolerant bacteria in crop plants: A mini review [elektronický zdroj] / Kesava Priyan Ramasamy, Lovely Mahawar .
In: Frontiers in microbiology. -- ISSN 1664-302X. -- Vol. 14, february (2023), art. no. 1077561 [7 s.]
Kategória EPCA do 2021: ADM
Kategória EPCA od 2022: V3
https://doi.org/10.3389/fmicb.2023.1077561 . - Biotechnology and Biological Sciences : proceedings of the 3rd International Conference of Biotechnology and Biological Sciences (BIOSPECTRUM 2019), August 8-10, 2019, Kolkata, India / editori Ramkrishna Sen, Susmita Mukherjee, Rajashree Paul, Rajiv Narula . Leiden : Taylor & Francis Group (Abingdon Veľká Británia) , 2019 . 432 s . ISBN 978-1-003-00161-4 online .
- Enhanced biodegradation of high molecular weight pahs using yeast consortia immobilized on modified biowaste material [elektronický zdroj] / Sanjeeb Kumar Mandal, Nilanjana Das .
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 7, no. 6 (2018), s. 594-601, online
http://dx.doi.org/10.15414/jmbfs.2018.7.6.594-601 . - Differences between caffeine contents in various commercial coffees according to geographical origin [elektronický zdroj] / Alica Bobková ... [et al.] .
In: Risk factors of food chain / Risk factors of food chain [online (133 s.)]. -- Kraków : University of Agriculture in Krakow, 2017. -- ISBN 978-83-8084-097-3. -- S. 19-24, online
Kategória EPCA do 2021: AFC
https://docs.google.com/viewer?a=v&pid=sites&srcid=ZGVmYXVsdGRvbWFpbnxyaXNrZmFjdG9yc2Zvb2RjaGFpbnxneDoxZjY4ZGRlOWE3MzkwOTQ5 . - Fermentation properties of lactobacilli starter culture in rye-wheat sourdough [elektronický zdroj] / Kvetoslava Kačmárová, Dana Urminská .
In: Preveda / Preveda [online [180 s.]]. -- Banská Bystrica : Občianske združenie Preveda, 2017. -- ISBN 978-80-972360-1-4. -- S. [1-2], online
Kategória EPCA do 2021: AFH
http://abstracts.preveda.sk/?abstract=1614 . - Využitie komplexu biotechnologických postupov v dosledovateľnosti bioproduktov z farmovej zveri = Using of complex of biotechnological procedures in traceability of bioproducts from farmed game / Pokorádi, J. ...[et al.] .
In: Hygiena alimentorum XXXVI / Hygiena alimentorum [1 CD-ROM (282 s.)]. -- Košice : Univerzita veterinárskeho lekárstva a farmácie, 2015. -- ISBN 978-80-8077-458-5. -- S. 37-39, CD-ROM
Kategória EPCA do 2021: AFD . - Romanian Biotechnological Letters . Bucharest, University of Bucharest : . ISSN 1224-5984
https://www.rombio.org/ .