Antioxidant, Antimicrobial, and Anti-Insect Properties of Boswellia carterii Essential Oil for Food Preservation Improvement / Petra Borotová ... [et al.] .
In: Horticulturae. -- ISSN 2311-7524. -- Vol. 9, iss. 3 (2023), art. no. 333, [19] s.
Kategória EPCA do 2021: ADC
Kategória EPCA od 2022: V3
https://doi.org/10.3390/horticulturae9030333 .