Výsledky vyhľadávania
Zdroj: SlPK - Bibliografická databáza
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Kód autority = "^spu_us_auth 0342668^"
- Strain improvement through mutagenesis and optimization of Protease production by Aspergillus terreus CJS-127 using Jatropha seed cake as substrate [elektronický zdroj] ] / Jyothna Bommasamudram, Somashekar Devappa .
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 7, no. 2 (2017), s. 174-180, online
http://dx.doi.org/10.15414/jmbfs.2017.7.2.174-180 . - Exploration of a hot spring for thermostable protease producers [elektronický zdroj] / Anupama Prabhakarrao Pathak, Mukundraj Govindrao Rathod .
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 7, no. 2 (2017), s. 101-109, online
http://dx.doi.org/10.15414/jmbfs.2017.7.2.101-109 . - Milk yield potential and pepsin - cellulase in vitro digestibility of maize hybrids using Ankom DaisyII Incubator / Ondrej Pastierik ... [et al.] .
In: Emirates Journal of Food and Agriculture. -- ISSN 2079-052X. -- Vol. 29, no. 7 (2017), s. 547-556
Kategória EPCA do 2021: ADC
http://ejfa.me . - Ovplyvnenie výkrmových a jatočných parametrov brojlerových kurčiat aplikáciou enzymatického prípravku na báze pepsínu do pitnej vody [elektronický zdroj] = Influence of fattening and carcass parameters of broiler chickens by application of the enzyme preparation on pepsin base to drinking water / Cyril Hrnčár ... [et al.] .
In: Výživa - človek - zdravie [1 CD-ROM (277 s.)]. -- Nitra : Slovenská poľnohospodárska univerzita, 2017. -- ISBN 978-80-552-1719-2. -- S. 95-101, CD-ROM
Kategória EPCA do 2021: AED . - Possibility of prolamins proteolis during rye-wheat sourdough fermentation / Kvetoslava Romanová .
In: Scientific conference of PhD. students of FAFR and FBFS with international participation / Scientific conference of PhD. students of FAFR and FBFS [61 s.]. -- Nitra : Slovak University of Agriculture, 2018. -- ISBN 978-80-552-1734-5 (brož.). -- S. 13
Kategória EPCA do 2021: AFH . - Isolation of lipolytic bacteria from colombian andean soils: a target for bioprospecting [elektronický zdroj] / Paola Andrea Palacios Jaramillo ... [et al.] .
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 6, no. 6 (2017), s. 1250-1256, online
http://dx.doi.org/10.15414/jmbfs.2017.6.6.1250-1256 . - Natural microflora of raw cow milk and their enzymatic spoilage potential [elektronický zdroj] / Lucia Pukančíková .. [et al.] .
In: Nova biotechnologica et chimica. -- ISSN 1338-6905. -- Vol. 15, no. 2 (2016), s. 142-155, online
Kategória EPCA do 2021: ADN
http://dx.doi.org/10.1515/nbec-2016-0015 . - Immunochemical evaluation of proteolysis of cereal proteins causing celiac disease by microbial proteases / Barbara Mickowska, Peter Socha, Dana Urminská .
In: Food and Agricultural Immunology. -- ISSN 0954-0105. -- Vol. 27, no. 6 (2016), s. 743-757
Kategória EPCA do 2021: ADC
http://dx.doi.org/10.1080/09540105.2016.1148665 .Názov súboru Stiahnuté Veľkosť Komentár Typ zobrazenia 2016_Mickowska et al..pdf 1 2.1 MB Všeobecný verejne prístupný - Thermophilic bacillus licheniformis RBS 5 isolated from hot tunisian spring co-producing alkaline and thermostable α-amylase and protease enzymes [elektronický zdroj] / Rakia Ben Salem ... [et al.] .
In: Journal of Microbiology, Biotechnology and Food Sciences. -- ISSN 1338-5178. -- Vol. 5, no. 6 (2016), s. 557-562, online
http://www.jmbfs.org/wp-content/uploads/2016/05/jmbfs-0621-salem.pdf . - Preliminary study on the proteolysis of prolamins by microbial enzymes [elektronický zdroj] / Barbara Mickowská, Peter Socha, Dana Urminská .
In: Applied natural sciences 2013 / Applied natural sciences [1 CD-ROM [262 s.]]. -- Trnava : Univerzita sv. Cyrila a Metoda, 2013. -- ISBN 978-80-8105-502-7. -- CD-ROM, s. 180-184
Kategória EPCA do 2021: AFD .