Výsledky vyhľadávania
Zdroj: SlPK - Bibliografická databáza
Váš dotaz:
Kód autority = "^spu_us_auth 0427761^"
- The potential of non-traditional walnut shells waste for the production of antioxidant reach extracts intended for the food industry [elektronický zdroj] / Madina Sultanova ... [et al.] .
In: Potravinárstvo Slovak Journal of Food Sciences. -- ISSN 1337-0960. -- Vol. 17, no. 1 (2023), s. 391-404
https://doi.org/10.5219/1862 . - Radial growth measurements and rainfall impact during budbreak period of Royal walnut (Juglans regia L. var. Chandler) in 2019 [elektronický zdroj] / aut. Martina Kováčová, Viliam Bárek .
In: Enviro 2021 / Enviro 2021 [74 s.]. -- Nitra : Slovak University of Agriculture, 2021. -- ISBN 978-80-552-2408-4. -- S. 33
Kategória EPCA do 2021: AFH . - Biogenic and Risk Elements in Walnuts (Juglans regia L.) from Chosen Localities of Slovakia / Marek Šnirc ... [et al.] .
In: Biological trace element research. -- ISSN 0163-4984. -- Vol. 199, iss. 5 (2021), s. 2047-2056
Kategória EPCA do 2021: ADC
https://doi.org/10.1007/s12011-020-02306-5 . - Walnut kernels pellicle (Juglans regia L.) - a good source of gallic, ellagic acids, catechin and their derivatives for functional foods [elektronický zdroj] / Pavel Tatarov ... [et al.] .
In: Book of Abstracts of the 5th International Scientific Conference Agrobiodiversity for Improving the Nutrition, Health, Quality of Life and Spiritual Human Development / Agrobiodiversity for improving the nutrition, health, quality of life and spiritual human development [online 161 s.]. -- Nitra : Slovenská poľnohospodárska univerzita, 2021. -- ISBN 978-80-552-2401-5 (elektornické). -- S. 123
Kategória EPCA do 2021: AFH
https://doi.org/10.15414/2021.9788055224015 . - The impact of soil water storage on the radial changes of the royal walnut (Juglans regia L.) [elektronický zdroj] / Martina Kováčová, Viliam Bárek .
In: SGEM 2020 / International Multidisciplinary Scientific GeoConference SGEM [870 s.]. -- Sofia : STEP92 Technology, 2020. -- ISBN 978-619-7603-17-0. -- ISSN 1314-2704. -- S. 273-279
Kategória EPCA do 2021: AFC
https://doi.org/10.5593/sgem2020V/1.3/s02.34 . - Physicochemical and Antioxidant Properties of Wheat Bread Enriched with Hazelnuts and Walnuts [elektronický zdroj] / Karolina Pycia, Eva Ivanišová .
In: Foods. -- ISSN 2304-8158. -- Vol. 9, iss. 8 (2020), article number 1081 [13 s.]
Kategória EPCA do 2021: ADC
https://doi.org/10.3390/foods9081081 .