Výsledky vyhľadávania
Zdroj: SlPK - Bibliografická databáza
Váš dotaz:
Autor-kód záznamu + druh.dok = "^spu_us_epca 133446 xxagb^"
- The dynamics of flavonoid content in overground organs of different cultivars and forms of Asimina triloba (L.) dunal in the conditions of the southern steppe of Ukraine / V. F. Levon, Svitlana Valentynivna Klymenko, Olga A. Grabovecka .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 426-430 . - Actinidia arguta (Siebold & Zucc.) Planch. ex Miq. v Batumskom botaničeskom sadu = Actinidia arguta (Siebold & Zucc.) Planch. ex Miq. in the Batumi botanical gardens / N. Ck. Leonidze .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 418-419 . - Biologični osoblyvosti Salvia officinalis L. i Salvia sclarea L. v umovach ex situ The biological peculiarities of Salvia officinalis L. and Salvia sclarea L. under ex situ conditions / L. A. Kotjuk, D. B. Rachmetov .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 379-383 . - Genezis kačestva poverchnostnych vod R. Amydari i ich vlijanie na agrobioraznoobrazie issleduemych agrolandšaftov = Genesis of surface water quality a river Amudarya and its influence on agrobiodiversity of the researched agrolandscapes / A. B. Nasrulin, E. I. Čembarisov, T. Ju. Lesnik .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 508-510 . - Osoblyvosti rosty i rozvytku Pycnanthemum virginianum (L.) T. Durand & B. D.Jacks. ex B.L.Rob. & Fernald (Lamiaceae) ex situ = The features of growth and development of Pycnanthemum virginianum (L.) T. Durand & B. D.Jacks. ex B.L.Rob. & Fernald (Lamiaceae) ex situ / G. O. Rudik .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 581-584 . - Perspektyvy vykorystannja vesnjahokvitučych predstvavnykiv rodu Phlox L. u dekoratyvnomu sadivnyctvi lisostepu Ukrajiny = The prospects of using the spring-blooming representatives of the genus Phlox L. in flower growing at forest-steppe of Ukraine / O. P. Pereboichuk .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 539-542 . - Agrobioraznoobrazije iľmovych kak element sociaľno-ekonomičeskoj i ekologičeskoj stabiblizaciji degradirovannych landšaftov = Agrobiodiversity elm as an element of socio-economic and environmental stabilization of degraded landscapes / I. Ju. Podkovyrov .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 543-546 . - Mikobiota torfu ta potencijni patogeny roslyn = Peat mycobiota and potential plant pathogens / N. M. Vološčuk, N. M. Tokova, O. V. Pupij .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 706-709 . - Sučasni možlyvosti kompleksnogo vykorystannja likars´kych roslyn, perspektyvnych dlja otymizaiji adaptyvnogo statusu ľjudyny = Modern possibilities of the multipurpose use of medical plants which are perspective for optimization of human adaptive status / O. P. Palamarčuk ... [et al.] .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 521-526 . - Variation in composition and antioxidant capacity of Bulgarian wines from different geographical locations / Tatyana Yoncheva ... [et al.] .
In: Agrobiodiversity for improving nutrition, health and life quality [S. 374-775]. -- Nitra : Slovak Agricultural University, 2015. -- ISBN 978-80-552-1380-4 (brož.). -- S. 736-741 .