Výsledky vyhľadávania

Zdroj: SlPK - Bibliografická databáza
Nájdených záznamov: 19  
Váš dotaz: Autor-kód záznamu + druh.dok = "^spu_us_epca 163728 xxagb^"

  1. 1.Influence of fertilization and biofortification with selenium on the quantitative indicator in cauliflower (Brassica oleracea var. Botrytis)

    Influence of fertilization and biofortification with selenium on the quantitative indicator in cauliflower (Brassica oleracea var. Botrytis) / Jakub Sitkey, Ladislav Ducsay .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 34-35
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  2. 2.Influence of biostimulant application to the yield and quality of paprika fruits (Capsicum annuum l. Cv. Szegedi)

    Influence of biostimulant application to the yield and quality of paprika fruits (Capsicum annuum l. Cv. Szegedi) / Marcel Golian ... [et al.] .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 57-58
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  3. 3.Determination of essential oil content in flowers from Rosa centifolia harvested in different phenophase

    Determination of essential oil content in flowers from Rosa centifolia harvested in different phenophase / Miroslav Habán ... [et al.] .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 93-94
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  4. 4.Influence of selected soil biostimulants on growing parameters of cauliflower (Brassica oleracea var. Botrytis)

    Influence of selected soil biostimulants on growing parameters of cauliflower (Brassica oleracea var. Botrytis) / Alena Andrejiová ... [et al.] .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 59-60
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  5. 5.Nutritional and health profile of the obese based on their stratification according to various diagnostic criteria determining metabolically healthy obesity

    Nutritional and health profile of the obese based on their stratification according to various diagnostic criteria determining metabolically healthy obesity / Martina Fikselová ... [et al.] .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 245-246
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  6. 6.Changes in anthropometric parameters of women after 6 weeks consumption of different bakery products

    Changes in anthropometric parameters of women after 6 weeks consumption of different bakery products / Petra Lenártová, Martina Gažarová .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 259-260
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  7. 7.The effect of biostimulants based on amino acids on the yield and quality of potato (Solanum tuberosum) tubers in an organic farming system

    The effect of biostimulants based on amino acids on the yield and quality of potato (Solanum tuberosum) tubers in an organic farming system / Samuel Adamec ... [et al.] .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 63-64
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  8. 8.The beneficial impact of short-term chokeberry juice consumption on selected anthropometric and lipid indicators of adult women

    The beneficial impact of short-term chokeberry juice consumption on selected anthropometric and lipid indicators of adult women / Jana Mrázová ... [et al.] .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 276-277
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  9. 9.Selenium biofortitication and its impact on the juice yield, content of selenium, sugars and acids in beetroot juice

    Selenium biofortitication and its impact on the juice yield, content of selenium, sugars and acids in beetroot juice / Miroslav Šlošár, Marcel Golian .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 32-33
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

  10. 10.Fulfillment the recommended daily consumption of fruit and vegetables in the EU countries

    Fulfillment the recommended daily consumption of fruit and vegetables in the EU countries / Elena Hošková, Iveta Zentková .
    In: NUTRICON 2023 / Nutricon 2023 [337 s.]. -- Skopje Consulting and Training Center KEY (Skopje, Macedónsko) 2023,. -- ISBN 978-608-4565-17-8. -- S. 265
    Kategória EPCA do 2021: AFG
    Kategória EPCA od 2022: V2 .

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